Pulled Sugar

Sunday, June 5, 2011

Pulled sugar is a simple recipe using sugar, water and vinegar. Cooking the sugar carefully at an accurate temperature will turn it into a smooth and pliable mass of sweetness that can be handled and formed into a variety of shapes. Here are a few of my creations:

 My son-in-law's birthday. Everything but the plate is 100% edible!



So you get the idea...we like beer. The ice in the bucket is sugar as well.

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